Wine rich in color and with expressive aromas of ripe fruit, especially raspberry and wild blackberries. In the mouth, it does not lose the elegance of the variety, nor the great character of its tannins – naturally well defined, it is a very balanced wine with a long finish.
Very gastronomic wine, goes well with red meat but also game (in an obvious combination with wet pine leaves) from nose to mouth.
This wine reveals a well-concentrated ruby color with brick tones. On the nose, it is very elegant with notes of ripe red fruits and rosemary combined with balsamic notes and expressions of pine cone and pine needles.
Red meats, roast meats and grilled meats
Alcohol (%vol.): 13,5
PH: 3,52
Residual sugar (g/l): 0,4
Total Acidity (g/l AT): 5,76
Recommended drink temperature: 16-18ªC
Island cheese
Rosbife com batata assada e alecrim
